Why You Should Tip Your Barista
Tipping is no doubt one of the controversial topics in our culture. Everyone has a position on whether they should…
How To Manage A Café (Q&A with Abby from Blackwing Coffee Bar)
Café management is not for everyone. It’s one thing to work at a café, quite another to manage it. But…
JAVA ROASTERS’ Cosmic Goose – Roast Review
Today I’m here to review JAVA ROASTERS’ Cosmic Goose roast. JAVA ROASTERS is an all-female, operated and owned roaster out…
How To Train Great Baristas with Kai Maclean-Hoedeman of Happy Goat Coffee Co.
Written by: Liam Eales @theautisticbarista When it comes to training/educating new baristas, it’s both an art and a science. Lately…
Tokyo’s Weirdest Cafés and Coffee Shops
Tokyo has all kinds of unusual places and is known for the sparkling night lights, highly advanced railroads, all kinds…
All About The Humble Coffee Filter
Today we are going to talk about a part of the coffee making process that often gets overlooked, and that…
The Best Aeropress Coffee Recipes – Original, Inverted, Championship, Let’s Go!
Playing around with your Aeropress and trying out as many recipes as possible is definitely fun, but you know what…
Barista FAQ with Liam Eales of Happy Goat Coffee, Ottawa
Today we chat with our friend Liam Eales, barista extraordinaire from Happy Goat Coffee in Ottawa, Ontario. We asked Liam…
What is Iced Coffee?
Chilled and served over ice. The combination that makes up iced coffee leaves your taste buds tingling. Iced coffee is…
What Is A Latte?
What is a latte? The short answer is – espresso and hot steamed milk, the combination which results in a…